main banner

Feta-herb-and-prosciutto-omelette

Feta, Herb And Prosciutto Omelette Recipe

Who says you can’t have breakfast for dinner? This delicious and easy omelette is bursting with flavour and is so quick and easy to make.

Serves: 2
Prep Time: 10 Minutes
Cook Time: 25 Minutes


Ingredients

  • 6 large eggs
  • Splash of milk
  • Salt and black pepper
  • 20g butter
  • 1 tbsp olive oil
  • 1 red onion, thinly sliced
  • 6 baby new potatoes, cooked and sliced
  • 2 tbsp fresh chives, chopped
  • 2 tbsp fresh parsley, chopped
  • 80g Feta cheese, crumbled
  • 4 slices of prosciutto, torn
To serve:
  • Fresh chives, chopped
  • 40g Parmesan, shaved
  • Green salad

Instructions

  1. In a large bowl, lightly whisk the eggs together with the milk. Season with salt and pepper and set aside.

  2. Heat the butter and oil in a 25cm ovenproof non-stick pan over a medium-low heat. Add the onion and cook for 6-7 minutes, stirring occasionally, until soft and caramelised.

  3. Add the sliced potatoes and season. Cook for 2-3 minutes, then add the herbs and stir everything together. Turn the grill on to a medium-high heat.

  4. Add the beaten eggs to the pan. Cook gently for 4-5 minutes. Scatter with the Feta and arrange the slices of prosciutto on top.

  5. Once the frittata is cooked around the edges, place it under the grill for five minutes.

  6. Once cooked, gently slide the frittata out of the pan onto a serving plate.

  7. Scatter with some more freshly chopped chives and the Parmesan shavings. Serve hot or cold with a fresh green salad.

Per Serving: 664kcals, 45g fat (20.3g saturated), 25.8g carbs, 5.5g sugars, 40.4g protein, 2.6g fibre, 1.909g sodium.

This gorgeous recipe is courtesy of our sister website easyfood.ie. Easy Food is Ireland’s go-to source for all things food. It is the ultimate cooking and kitchen guide for home cooks, from fail-safe recipes to expert tips from our very own custom-built test kitchen. Visit easyfood.ie for more great recipes, and don’t forget to pick up a copy of our magazine!


About the Author

Easy Food is Ireland's No.1 food magazine and always answers the question, “What’s for dinner?". It is the ultimate kitchen and cooking guide for home cooks, with every issue containing a delicious mix of cooking tips, budget recipes, easy meal ideas and nutritional information. We have step-by-step recipes with accompanying cook-along videos on our YouTube channel, as well as practical information from Home Economics teachers in each issue. There’s something for everyone, as young cooks can flip to the Kids’ Kitchen section for fun kitchen tips, kid-friendly cooking products and a cut-out-and-keep recipe that they’re sure to love! Check out Easy Food on Facebook, Twitter, Instagram and YouTube.
 

Comments

Please login to leave a comment.