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bbq_pork

Barbecued Black Pepper Pork Recipe

Planning a romantic date night?

Then why not win your partner's heart all over again, with this delicious barbecued pork. Pair with some delicious wine and you’ll be enjoying a lovely dinner whether it's with the love of your life, or your best friend.

If it’s not date night, just double the recipe and the whole family can join in. Perfect!

Serves: 2
Prep Time: 5 Minutes
Cook Time: 30 Minutes

Ingredients

  • 2 tbsp olive oil
  • 1 tbsp Dijon mustard
  • 2 tsp fresh rosemary, chopped
  • ½ tsp dried thyme
  • 2 garlic cloves, crushed
  • 2 tsp salt
  • 1 pork tenderloin
  • 1½ tbsp coarsely cracked black pepper 
To serve:
  • Rice, salads or roasted baby new potatoes

Instructions

  1. In a small bowl, mix the olive oil, mustard, rosemary, thyme, garlic, and salt. Brush the mixture over the pork. Sprinkle all sides of the tenderloins with the black pepper so that it sticks to the herb mixture.
  2. Preheat a barbecue or grill. Cook the pork for 15-20 minutes, turning it every few minutes to ensure that it is evenly cooked on all sides.
  3. Transfer to a cutting board and cover with foil. Allow the meat to rest for five minutes before serving. Slice the pork and serve with rice, salads or roasted baby new potatoes.

See More Recipes

This gorgeous recipe is courtesy of our sister website easyfood.ie. Easy Food is Ireland’s go-to source for all things food. It is the ultimate cooking and kitchen guide for home cooks, from fail-safe recipes to expert tips from our very own custom-built test kitchen. Visit easyfood.ie for more great recipes, and don’t forget to pick up a copy of our magazine!


About the Author

Easy Food is Ireland's No.1 food magazine and always answers the question, “What’s for dinner?". It is the ultimate kitchen and cooking guide for home cooks, with every issue containing a delicious mix of cooking tips, budget recipes, easy meal ideas and nutritional information. We have step-by-step recipes with accompanying cook-along videos on our YouTube channel, as well as practical information from Home Economics teachers in each issue. There’s something for everyone, as young cooks can flip to the Kids’ Kitchen section for fun kitchen tips, kid-friendly cooking products and a cut-out-and-keep recipe that they’re sure to love! Check out Easy Food on Facebook, Twitter, Instagram and YouTube.
 

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