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Sweet-Chilli-Turkey-skewers

Sweet Chilli Turkey Skewers Recipe

Looking for a fun and tasty lunch for the little ones? This Sweet Chilli Turkey Skewers Recipe is easy, fun and yum!

Serves: 4
Prep Time: 5 minutes plus 30 minutes marinating
Cook Time: 25 minutes

Ingredients: 

  • 2 tbsp soy sauce (or tamari for gluten-free)
  • 4 tbsp sweet chilli sauce
  • 1 tsp sesame oil
  • 400g turkey breast, chopped into bite-sized pieces
  • 1 red pepper and 1 yellow pepper, deseeded and cut into bite-sized pieces
  • 100g button mushrooms
  • 2 red onions, cut into bite-sized pieces
  • 8 skewers, soaked in water if wooden

Instructions:

  1.  In a wide bowl, mix the soy sauce, sweet chilli sauce and sesame oil together.
  2.  Add the turkey to the bowl, toss to coat and allow to marinate in the fridge for 30 minutes.
  3.  Preheat the oven to 200°C/180°C fan/gas mark 6. Line a baking tray with parchment paper. Arrange the other ingredients into bowls so they're easy to thread onto the skewers.
  4.  Thread the turkey pieces and vegetables onto the skewers, alternating them so they look nice and colourful. Place the skewers onto the baking tray. Pour over the sweet chilli sauce and bake for 25 minutes or until the turkey pieces are completely cooked. Turn them once or twice during the cooking time.

Per Serving 195kcals, 3.1g fat (0.5g saturated), 22.1g carbs, 7.7g sugars, 19.7g protein, 3.2g Fibre, 1.472g sodium

See More Recipes 

This gorgeous recipe is courtesy of our sister website easyfood.ie. Easy Food is Ireland’s go-to source for all things food. It is the ultimate cooking and kitchen guide for home cooks, from fail-safe recipes to expert tips from our very own custom-built test kitchen. Visit easyfood.ie for more great recipes, and don’t forget to pick up a copy of our magazine!


About the Author

Easy Food is Ireland's No.1 food magazine and always answers the question, “What’s for dinner?". It is the ultimate kitchen and cooking guide for home cooks, with every issue containing a delicious mix of cooking tips, budget recipes, easy meal ideas and nutritional information. We have step-by-step recipes with accompanying cook-along videos on our YouTube channel, as well as practical information from Home Economics teachers in each issue. There’s something for everyone, as young cooks can flip to the Kids’ Kitchen section for fun kitchen tips, kid-friendly cooking products and a cut-out-and-keep recipe that they’re sure to love! Check out Easy Food on Facebook, Twitter, Instagram and YouTube.
 

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